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SALAD RECIPES DRESSING COLLECTION
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Welcome to PASTA SALAD
RECIPES COLLECTION |
SALMON PASTA SALAD
Vegetable Recipe Ingredients:
8 oz. rainbow rotini
2 (6 1/2 oz.) cans salmon
2 lg. tomatoes
1 c. mayonnaise or non-fat yogurt
Fresh ground pepper
Salt, seasoned or regular
Black olives (optional)
Avocados (optional)
Cooking:
Cook rotini and drain well. Drain broth from salmon and discard. Toss very lightly with mayonnaise or yogurt. Add salt and pepper to taste. Place in lettuce-lined chilled bowl and garnish with tomatoes. Olives and avocados also add color. Chill well.
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