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Welcome to PASTA SALAD
RECIPES COLLECTION |
PASTA SALAD RECIPE
Vegetable Recipe Ingredients:
1 c. cooked ham, cubed
1 oz. blue cheese, crumbled
1 c. cooked turkey or chicken, cubed
1/4 c. pimento, chopped
1/4 c. onion, chopped
1/2 c. celery, diced
1/4 c. carrot, coarsely shredded
1/4 c. unpared zucchini, diced
1/2 c. sour cream
4 tbsp. low-calorie mayonnaise
3 c. cold cooked pasta
Cooking:
Combine ham, cheese, turkey and vegetables in a large bowl. Mix sour cream and mayonnaise; pour over ingredients in bowl and mix. Add pasta and toss. Cover and refrigerate for at least 2 hours. Yield: 6 1/2 cups. Calories: (1 cup) - 216 calories. 11 grams fat. 63 milligrams cholesterol. 10 grams protein.
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