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RECIPES COLLECTION |
Diet Pasta Salad Recipe Ingredients:
1 pkg. tri colored pasta
2 large zucchini, sliced
1
small cauliflower florets
1 bunch broccoli florets and sliced
stems
2 yellow
squash, sliced
8 mushrooms, sliced
1 bottle reduced calorie dressing
with cheese (Bernstein's)
Diet Pasta Salad Cooking:
Cook pasta and put in large bowl. Blanch all vegetables until slightly tender. Cool and add to pasta. Add dressing and toss well, cover and refrigerate overnight. Take out right before ready to use, toss well again and serve.
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