MACARONI SALAD RECIPES
Vegetable Salad Recipes are
wonderful healthy diet food choice as they are naturally low in fat, low in
calorie, high in fiber, vitamins and minerals.
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Welcome to MACARONI SALAD
RECIPES COLLECTION
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PICNIC PARTNER MACARONI SALAD
Vegetable Recipe Ingredients:
1/2 lb. elbow macaroni (2 c. uncooked)
1 c. diced Cheddar cheese
1/2 c. frozen peas, thawed and drained
1/2 c. sliced celery
2 tbsp. finely chopped onion
2/3 c. mayonnaise
2 tbsp. milk
2 tsp. seasoned salt
1 tsp. parsley flakes
1/2 tsp. sugar
1/4 tsp. pepper
2 tsp. vinegar
Cooking:
Prepare macaroni according to directions on package. Drain. In medium bowl combine macaroni, cheese, peas, celery and onion. In small bowl, blend mayonnaise, milk, seasoned salt, parsley flakes, sugar and pepper. Stir in vinegar. Add to macaroni mixture. Mix well. Cover, chill thoroughly. Stir gently before serving. Preparation time - 25 minutes. 6-8 servings.
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