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RECIPES COLLECTION
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HEALTHY LOWFAT MACARONI SALAD
Vegetable Recipe Ingredients:
2 c. firm cooked elbow or shell
macaroni
1/4 c. low calorie or Lite French
dressing
1 c. cottage cheese (no fat, no
cholesterol, Axelrod brand)
1/4 c. diced green pepper
2 tbsp. finely chopped onion
1/4 c. diced pimento
2 tbsp. chopped parsley
Cooking:
Rinse and drain macaroni. Combine macaroni and French dressing. Marinate a few minutes. Add remaining ingredients. Mix gently but thoroughly. Garnish with watercress or chopped olives, if desired. Serves 6.
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